CHRISTMAS DAY LUNCH '24
WEDNESDAY 25TH DECEMBER
1st seating: $215pp 11am - 1.30pm
7 course banquet
Pain D'épices, Mousse de Foie Gras ~ Fig Relish
Coquille Saint-Jacques, Crispy Prosciutto di San Daniele, Watercress, Green Apple ~ Chestnut Velouté Foam (gf).
48hr Dry-Aged Duck Breast, Spiced Cherries ~ Bourbon Jus (gf/df)
Green Beans Almondine (gf)
Free-Range Tender Valley Porchetta ~ Salsa Verde (gf/df)
Roast Brussels Sprouts ~ Belfaux Gruyère Gratin (gf)
Puglia Peach Sorbetto, Peach Compôte ~ Chocolate Crumb.
